In 100 g (Grams) of Yokan, prepared from adzuki beans and sugar there is 0.026 g of Fatty acids, total polyunsaturated. Change amount

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Fatty acids, total polyunsaturated

Fatty acids, total polyunsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total polyunsaturated other than Yokan, prepared from adzuki beans and sugar.

Oil, safflower, salad or cooking, linoleic, (over 70%)	74.623 g	74.62%
Oil, grapeseed	69.9 g	69.9%
Oil, flaxseed, cold pressed	67.849 g	67.85%
Oil, sunflower, linoleic, (approx. 65%)	65.7 g	65.7%
Oil, flaxseed, contains added sliced flaxseed	64.876 g	64.88%
Oil, walnut	63.3 g	63.3%
Oil, poppyseed	62.4 g	62.4%
Oil, wheat germ	61.7 g	61.7%
Oil, industrial, soy, low linolenic	58.932 g	58.93%
Oil, industrial, soy, refined, for woks and light frying	58.208 g	58.21%
Oil, soybean, salad or cooking	57.74 g	57.74%
Oil, vegetable, soybean, refined	57.333 g	57.33%
Salad dressing, mayonnaise, soybean and safflower oil, with salt	55 g	55%
Oil, corn, industrial and retail, all purpose salad or cooking	54.677 g	54.68%
Oil, cooking and salad, ENOVA, 80% diglycerides	53.37 g	53.37%
Oil, tomatoseed	53.1 g	53.1%
Oil, industrial, soy, ultra low linolenic	52.149 g	52.15%
Oil, cottonseed, salad or cooking	51.9 g	51.9%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	48.1 g	48.1%
Nuts, walnuts, english	47.174 g	47.17%

Yokan, prepared from adzuki beans and sugar

Yokan, prepared from adzuki beans and sugar is a type of Legumes and Legume Products. The most significant nutrients in Yokan, prepared from adzuki beans and sugar are listed below.

Water	35.45 g	35.45%
Energy (calorie)	260 kcal
Energy (joule)	1088 kJ
Protein	3.29 g	3.29%
Total lipid (fat)	0.12 g	0.12%
Ash	0.42 g	0.42%
Carbohydrate, by difference	60.72 g	60.72%
Calcium, Ca	27 mg	0.03%
Iron, Fe	1.16 mg
Magnesium, Mg	18 mg	0.02%
Phosphorus, P	40 mg	0.04%
Potassium, K	45 mg	0.04%
Sodium, Na	83 mg	0.08%
Zinc, Zn	0.07 mg
Copper, Cu	0.029 mg
Manganese, Mn	0.14 mg
Selenium, Se	2.3 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.005 mg
Riboflavin	0.004 mg

Nutrients in Yokan, prepared from adzuki beans and sugar